Yelp Reviewer
“…a tip of my hat to the chef; Nothing is over salted or over-creamed; two phenomena that are all too common. You won’t feel that it is missing, but it is not hiding the flavor of the food.”
“…a tip of my hat to the chef; Nothing is over salted or over-creamed; two phenomena that are all too common. You won’t feel that it is missing, but it is not hiding the flavor of the food.”